Featured Recipe: Yogurt Parfait with Berries, Granola & Cocoa Nibs from A Food Centric Life

18 June 2012 Theo Chocolate

This recipe from Sally Cameron of A Food Centric Life was inspired by her trip to our factory during the annual BlogHer conference, held in Seattle this year. Thanks, Sally, for including us on your wonderful blog.  We’re so glad you enjoyed the tour--and the cocoa nibs!!

We also love the styling in this photo! Mason jars not only look cute, they’re a fantastic and resilient alternative to saving food in the refrigerator or taking all sort of goodies on a picnic.

Click here to view the recipe!

photo: Sally Cameron, A Food Centric Life

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