Suzann
Team Caramel

Favourite product: Bar; Coconut Curry. Confection; Walla Walla Caramelized Onion Caramel

 

"What do you love most about your job at Theo?"

I love the actual physical work, the smells, the challenge of working with a product from the ground up.

 

"What inspires you?"

Baked goods, classical architecture, and the passionate people in my life.

 

"What’s something people would be surprised to know about you?"

I'm pretty open; you'd have to ask someone else that question about me.

 

"What food would you drive all day for?"

I would drive for a meal that was an experience; not something that I could make at home.

 

"What’s the most surprising thing you’ve learned about chocolate while working at Theo?"

The conche smells sour.

 

"What’s your earliest chocolate memory?"

Chocolate ice cream cone, I think.

 

"What’s your favorite eco-tip?"

Share your shower. It's more fun and you save water.