Theo Blog

Congo Bar Ingredients
19 October 2012 |Cassandra Lea

THEO Fresh Sheet : October
28 September 2012 |Cassandra Lea

 

In addition to our regular lineup of bars, caramels, confections and treats, here’s a list of seasonal, limited edition treats for the month of October!

 

 

The holidays may start with trick or treating for some, but they start 3, 2, 1… NOW for us...

Help us choose our next confection!
25 September 2012 |Cassandra Lea

 

Tags:   confectionary
Theo + FareStart
18 September 2012 |Cassandra Lea

We are so inspired by the FareStart culinary job training program that we invited their students and chef instructors into our confection kitchen to collaborate with our chocolatiers. The result is this creative and delicious Mirepoix Caramel Box, available for the holidays in honor of...

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